Blyton Horse Racing Form | Haydock 14:40 09th August 2018
Blyton' Form | 09th August 2018
09th August 2018 SMARKETS BRITISH EBF NOVICE STAKES (PLUS 10 RACE) (4)
(Last 14 Days: 4-34, 11.76%)
SMARKETS BRITISH EBF NOVICE STAKES (PLUS 10 RACE) (4)
| Date | Course/Class/Distance/Type/Prize Classifications |
Weight Headgear |
Going | Finish Pos./No. Of Runners - Dist. Won/Beaten/Finish Time In Running Comments |
Trainer Jockey |
SP | BF Odds Plc Odds |
OR | |
|---|---|---|---|---|---|---|---|---|---|
| 0 | 2018-07-26 19:45 | Newbury / 5 / 0m 6f 0y / Flat Turf / 4.14K Handicap, Nursery |
9-8 | Good To Firm | 3 /6 - btn 6.25 Leading Spirit 9-5 1m 13.06s in touch, ridden 2f out, no impression until ran on entering final furlong, went held 3rd final 120yds |
Tom Dascombe R Kingscote |
5.5 | 6.35 2.42 |
79 |
| 1 | 2018-07-14 17:20 | York / 2 / 0m 6f 0y / Flat Turf / 9.7K Handicap, Nursery |
9-6 | Good To Firm | 4 /4 - btn 7.25 The Great Heir 9-2 1m 13.8s tracked leading pair, pushed along on inner over 2f out, soon ridden and outpaced from well over 1f out |
Tom Dascombe Ali Rawlinson |
3.25 | 3.8 1.94 |
81 |
| 2 | 2018-06-30 15:40 | Chester / 4 / 0m 5f 15y / Flat Turf / 5.85K Novice, Stakes |
9-2 | Good To Firm | 4 /8 - btn 7.75 Gabrial The Wire 9-2 1m 3.13s dwelt, midfield, switched left over 4f out, pushed along over 3f out, effort 2f out, no impression under pressure over 1f out, eased when well held final 75yds |
Tom Dascombe R Kingscote |
2.88 | 3.01 1.19 |
|
| 3 | 2018-06-07 15:00 | Haydock / 4 / 0m 5f 0y / Flat Turf / 6.21K Novice, Stakes |
9-2 | Good To Firm | 2 /6 - btn 2 Soldier's Call 9-2 59.09s prominent, pushed along 2f out, driven in 3rd over 1f out, reminder inside final furlong, kept on, snatched 2nd last stride |
Tom Dascombe R Kingscote |
2.75 | 3.23 1.32 |
|
| 4 | 2018-05-29 13:50 | Leicester / 4 / 0m 5f 0y / Flat Turf / 5.43K Novice, Stakes |
9-2 | Good | 2 /8 - btn 0.05 Secret Venture 9-2 1m 1.77s prominent, pushed along halfway, ridden to lead 1f out, headed post |
Tom Dascombe R Kingscote |
9.5 | 11.5 3.05 |